This beautiful premade designer lace measures 7 in length and 2 1/8 at the widest point. Created using Sugar Dress Icing (contains Rice Starch). Apply to fondant or crusting buttercream by misting the back of the lace with water, vodka, gum glue, solid shortening or thinned piping gel. Non crusting buttercream: the lace can be applied directly to side of cake without any additional moisture.
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A beautiful cake presented by Kathy Brinkley, cake artist from Houston area. Featured is the Seranata design, shown on top and bottom, and the DOLLIE premade lace on the middle tier. Cake topper provided by the bride. GREAT JOB, Ms Kathy!!
Premade lace is all the rage!! Just buy it...and apply it!!! So easy!!